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Berries, red wine linked to lower mortality in Parkinson’s disease
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Berries, red wine linked to lower mortality in Parkinson’s disease
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Concept
Lead
score
Parkinson Disease
1
1
Social Determinants of Health
0
0.99
Cognition
0
0.54
Revenue and Practice Management
0
0.47
NHS
0
0.36
Patient History
0
0.36
Salary and Compensation
0
0.36
Oxidative Stress
0
0.25
Biologic Therapy
0
0.24
Cerebrovascular Accident
0
0.24
Antioxidant
0
0.18
Chronic Disease
0
0.18
Dopamine
0
0.18
Epidemiology
0
0.18
Florida
0
0.18
Neuroinflammation
0
0.18
Nutrition
0
0.18
Socioeconomics
0
0.18
Stress
0
0.18
Specialty
Lead
score
Neurology & Neurosurgery
1
1
Family Medicine/Primary Care
0
0.8
Internal Medicine
0
0.9